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And, let's not forget about the fantastic service provided by Anna and Audrey. Geoffrey’s in Malibu is what happens when a beachside New American restaurant serving seafood is done right. Surrounded by waterfalls and tropical plants, daydream over the panoramic ocean views and multimillion-dollar homes as you dive into their fantastic brunch options. You may even brush shoulders with some of Hollywood’s elite, who have dined at Geoffrey’s for the better part of three decades – adding to its charm, class and effortless appeal. “Our most popular cocktail is not even on the drink menu, but it’s a smoked old fashioned with an orange peel and maraschino cherries that are soaked in bourbon for 30 days,” Nikki says. In a nod to a song written by musician Jimmy Buffett, the restaurant’s “Boat Drinks” menu features a wide array of craft cocktails, beer and wine.
Happy hour drinks,
Reservations are not accepted but there is a call-ahead waitlist option. Outdoor seating is offered but go early because it fills up fast. In addition to dine-in service, takeout, curbside pickup and delivery are available. To kick things off, the kids had Shirley Temples with a fun addition - a toy shark filled up with cherry syrup which kicked off the fun aka Feeding Frenzy.
Beer,
With a premium liquor selection, we have the finest craft cocktails in town. During the summer of 2015, Andrew & Nikki Stafford enjoyed an afternoon of sea kayaking in the Florida Keys. While paddling through the shallow waters of the magical mangrove canopies, they came upon a pod of pelicans...
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The counter service cafe is situated at the end of the pier, over the Pacific Ocean. No matter which one you choose, you're guaranteed breathtaking views of one of the world's most famous beaches and surfing destinations. Nothing quite tops off a great meal better than a spectacular coastal view. There’s just something about the backdrop of the Pacific Ocean that sets the perfect tone for a light lunch or an evening out. The organic ambiance of a breathtaking sight truly enhances one’s dining experience and adds a touch of sophistication to any date or casual outing. Restaurants are worth seeking out, even if it’s only just to take in the beautiful views.
Our amazingly talented team of bartenders is led by Josh Self. Josh is the creator of the Ultimate Bloody Mary and voted 2022 Best Bartender / Mixologist in Wake County. We've taken the Bloody Mary game to a whole new level, but there's so much more to our spirits than that!
Great cocktails,
Catch knows the basics of succulent seafood and what better way to enjoy the smooth flavors of the raw bar offerings than here, with the Pacific Ocean in the background? I have to say that The Blind Pelican Seafood House exceeded our expectations 100%. It was the perfect place to celebrate my birthday weekend, and I can't wait to go back. If you're in the Holly Springs area and are looking for a seafood feast, The Blind Pelican Seafood House is a must-visit. My wife surprised me with an indoor skydiving adventure at Paraclete XP Indoor Skydiving in Raeford, NC.
Healthy options,
The Zeus was a towering Bloody Mary with shrimp skewer, bacon, grilled cheese, lobster tail, 1lb of crab legs, a 6oz filet mignon (cooked medium rare & 100% perfect). I also added Scallops, Grilled Shrimp, Gator Bites and a dozen BeauSoleil raw oysters. You don’t have to drive to the coast to find quality fresh seafood. Instead, simply visit The Blind Pelican in Holly Springs to enjoy first-rate fish, shrimp, lobster, crab, oysters and other ocean-centric delights. For starters, our daughter enjoyed a half-order of steamed oysters, and my wife and daughter also shared an amazing Spinach Salad. The Spinach salad came with Spinach, tomato, onion & croutons served with hot bacon dressing.
This NC bar’s colossal Bloody Marys blur the line between cocktail and seafood tower - Raleigh News & Observer
This NC bar’s colossal Bloody Marys blur the line between cocktail and seafood tower.
Posted: Tue, 10 May 2022 07:00:00 GMT [source]
Baked Oysters
The Blind Pelican Slams Its Doors Shut Amid Heated Owner Dispute - Eater New Orleans
The Blind Pelican Slams Its Doors Shut Amid Heated Owner Dispute.
Posted: Fri, 12 Oct 2018 07:00:00 GMT [source]
There are fire pits, patios and complimentary parking to complete your experience. You might even see some regulars docking their boats alongside the coast to grab a bite to eat. No matter how you get here, plan to stay awhile to enjoy some of the freshest seafood in L.A. Sourced from the east coast, the Blind Pelican’s seafood is delivered fresh daily. I have to commend The Blind Pelican Seafood House for providing a dining experience that was not only delicious but also fun and memorable. The Feeding Frenzy with the toy shark was a hit with the kids, and the overall vibe of the restaurant was inviting and energetic.
Lobster rolls with house-baked split-top buns are presented in Connecticut and Maine styles, which are served cold and hot, respectively. Choose from raw, steamed and baked options, the latter of which come in four inventive varieties. The restaurant’s focal point is a stunning community table fashioned from reclaimed wood.
And the fact that everything lived up to the hype on their Facebook page? The Penthouse at the Huntley in Santa Monica sits pretty 18 stories above Southern California’s gorgeous coastline. A treasure of the hotel, this restaurant gives a 360-degree view over the coastal cliffs and straight out where the sky meets the water’s edge. Treat yourself like a celebrity for a night with a creative cocktail and a contemporary dish.
One of L.A.'s most acclaimed restaurants, Nobu Malibu certainly lives up to the hype for a number of reasons. Indulge in Nobu Classics such as Yellowtail Sashimi with Jalapeno, Tiradito "Nobu Style," and the iconic Black Cod with Miso, while you gaze at blindingly beautiful ocean views from every seat. You’ll be swept away by the simple elegance of the setting and will want to get your hands on all the dishes you can. Soak in Santa Monica’s sultry rays at Catch, a seafood restaurant located inside Hotel Casa Del Mar. This spot specializes in sushi and simply grilled fish.
It tasted like it just came out of the smoker, and the Woodford Reserve was the perfect match. I had been following The Blind Pelican Seafood House on Facebook for some time, and their extravagant seafood arrangements had caught my eye. I was determined to have the opportunity to dine there, and my wife made that happen.
Our son enjoyed the Classic Cheeseburger with Beacon cooked to perfection, medium-well. Malibu Farm offers two dining options at the landmark Malibu Pier. Located at the start of the pier, the full service restaurant offers farm-to-table cuisine and specialty cocktails.
Hovering above the table are pieces of driftwood with hanging Edison lights. Provisions are served up in a casual and accessible nautically themed dining space. There’s an eye-catching lobster shell wall near the front entrance along with a suspended metal pelican donated by a local artist.
Sirved does not guarantee prices or the availability of menu items. Customers are free to download these images, but not use these digital files (watermarked by the Sirved logo) for any commercial purpose, without prior written permission of Sirved. When we arrived, we were greeted with friendly smiles and told that the wait was about an hour. But, no worries, we decided to pop over to Lows Grocery Store and grab a Pilsner Beer to pass the time. The wait was shorter than expected, and we were soon seated by Audrey, who was full of energy and smiles. Save room for rewarding dessert selections such as Key lime pie, cinnamon-infused bread pudding and decadent chocolate Ho Ho cake with cream cheese frosting.
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